Weekending: Through Pictures

Good morning! Anyone else grumpy from this crazy “April” weather?! My birthday is in t-minus 10 days and I really hope it’s seasonably warm by that point. Also, today we are exactly 3 months out from our wedding- EEEKK! With that said, the weekend was filled with a lot of wedding talk and shopping- trying to get things checked off the list as much as possible!

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Opted for the burrito bowl at Buff’s Pub on Friday night instead of wings- so tasty!

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Bachelorette Party shopping at Bebe

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Date night stop 1: drinks and the most amazing hummus & fresh, warm pita combo at Tavern Road. HOLY YUM

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Date night stop 2: Stumbled upon Pastoral and were blown away by how good the pizza (and Brussels Sprouts) were. Two new-to-us spots in one night?! Awesome!

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A post semi-workout selfie… I went to the gym to film some Box FIIT video submissions and did a tiny workout after- realized I was more sore and tired than I thought so I called it quits quickly.

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Another Just Add Cooking delivery- can’t wait to make these Asian-inspired dishes this week!

Not picture from the weekend: After work drinks at the Gaslight at the M Street shops with some girls from the office on Friday, teaching on Saturday, MOH dress shopping with my sister and her friends and then post shopping drinks at Stoddards, shopping for wedding shoes, Sunday morning pancakes, food shopping and visiting RM’s brother and SIL at their new house in Concord.

Questions for you: How was your weekend? Did you do something fun? Visit any new restaurants? Shop at all? How are you feeling about this crap weather? What’s going on this week?

Just Add Cooking {literally, it’s as easy as that!}

We’re all busy. I get that! And, when we’re busy what tends to get pushed aside? I think most can agree the commonality in responses here would be working out and meal prep for most people, right?  We’re too busy to workout, so we skip it in favor of choosing something else. We’re too busy to food shop or cook so we choose the convenience of ordering out or going out to dinner instead. Why? Because that’s easy… and it feels justified when we are “so busy”.

I’ve been there, maybe not so much with the working out since that’s been a constant in my life for so many years and I know how much value and happiness it adds to my days- especially the busy ones! But, with regards to food shopping and meal prep? Sure, I’ve definitely skipped the food shopping in favor of doing something with friends or suggested going out to eat rather than shopping to get stuff to make.

However, what about if the food shopping and the majority of the meal prep was already done for you? Sounds like it would be a pretty easy way to make a homemade meal, so when Just Add Cooking reached out to me to be a brand ambassador, I was totally on board! If you’ve been following me for a long time, you probably see that RM and I do a pretty good job with food shopping and meal prepping each week, but with the upcoming wedding and everything else going on, I feel like having a week each month where dinners are planned for us will be so great.

What I love about Just Add Cooking is that they are Boston’s only local meal kit company and that they source all of their ingredients locally, which means everything is fresher when it gets to you (which, btw, it was! The veggies were better looking than what I buy at the store!) AND it helps support the local food economy. Knowing that everything gets hand-delivered on the same day it was packed was a huge selling point for me since I’m not too keen on the idea of food traveling for days before getting to me, which is the case with other meal kit companies. I actually got a text notification on our way home from our food tasting on Sunday saying that our food delivery had arrived, which was perfect since we were just a few miles from our apartment.

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I didn’t even unpack my stuff before I ripped into the Just Add Cooking box.

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As I unpacked, I noticed that the packaging was minimal and that we could reuse or recycle most of the packaging. I especially loved the compostable cooling bag- what a great idea! And, it came with an ice pack in it that RM and I popped right back into the freezer for future use (we’re always in need of ice packs when we’re packing for the beach). It was so easy to unpack and organize everything since they don’t use a ton of unnecessary, wasted packing materials.

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As I laid everything out on the ground to review  what we received, I kept saying “RM, they literally gave us everything! Look at this cute little thing of white wine. And everything is measured for us! This is going to be so easy!”… he kindly goes “Yeah, Monique. I think that’s kind of the point of these meal delivery companies, right?”… Touche, RM.

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Along with the food, they give you some pieces of paper with information on what meals you chose, where the ingredients came from (they name all of the local farms and suppliers which I thought was a neat touch) and their recommended cooking order.

We ended up cooking the Kofte Kebab on Sunday night since we were craving that type of meal. What I loved is that the directions are not only step by step, but they are EASY! For people who may not be super comfortable in the kitchen, Just Add Cooking’s directions make it easy for you to follow along and produce a delicious meal. Minimal ingredients and minimal instructions- perfect for all of us “busy” people 😉 The only thing I wish they had little more of would be pictures to go along with various steps of the recipe process- I’m a visual person and like to make sure what I’m doing matches what they’re asking me to do.

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We seriously couldn’t believe how delicious the Kebabs were. I know I say RM raves about food all the time, but this time it was serious raving- it was so different from our normal meals and I know it will become a frequent rotation!

On Monday night I whipped up the chicken meal, which was even easier than the Kebab meal. I prepared for a much longer and more intensive kitchen experience, but was pleasantly surprised when everything came together so much quicker and easier than I expected. This is a great weeknight meal! I wasn’t sure how flavorful it would be since it seemed so simple, but the leeks really added a TON of flavor to the entire dish and made a traditional chicken breast so much better. My only suggestion would’ve been to have had more pancetta since it cooks down quite a bit and barely covered the chicken. Otherwise, this was another winner!

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Finally, I whipped up our final meal on Thursday night, since it was the next night I’d be home before 8pm.

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Just like the other meals, this one was also a big hit- what’s better than potatoes and eggs and breakfast for dinner?! This meal was quick to throw together, too, with the longest part being the time it took to cook the potatoes. I ended up using 1 extra egg since it seemed like it needed it and I also added in some of the tomato that was supposed to be served alongside the dish since I like tomatoes IN my egg dish. The salad was delicious and such an interesting combination of ingredients that I never would’ve thought to have put together. There was plenty leftover for the next night, too.

I can’t wait until our next delivery- it feels good to spice up our cooking since I feel like we’ve been in a bit of a cooking/food rut lately.

If you like the sounds of everything in this post, Just Add Cooking is offering a great deal for those of you who haven’t yet had a chance to try them. With the code BUBBLY, you can get your first Just Add Cooking box for just $39. Which, btw, is 3 meals- one hell of a deal if you ask me! Click here to sign up for a free account and to pick your recipes.

Disclaimer: I was not compensated for this post but I was provided with a free week of meals in response for my review. As always, all thoughts and opinions in this post are my own- I really, truly think this is a wonderful company and I’m so excited that I get to work with them! As an affiliate, I do receive a credit when you sign up for the service using my code. Thanks for your support!

“Voted Boston’s Best by the Improper Bostonian, Just Add Cooking is Boston’s only LOCAL meal kit delivery company. They make home-cooked weeknight dinners fun, easy and delicious. Every week, Just Add Cooking offers seven different recipes, including vegetarian and gluten-free options. You log in, pick your recipes and they deliver all the ingredients you need, right to your door”

 

Five on Friday {3.27.16}

Good morning! TGIF, right?! I’ve felt like this week has DRAGGED on, which I can only attribute to teaching late on Tuesday, which isn’t something I tend to do. Oh, and just feeling really off this week. I feel like I’ve been fighting something for a few weeks now, and finally this week I took a day to just rest… which brings me to my first Five on Friday topic…

  • Taking time to rest- If you know me, you know I’m not good at resting. Whether it’s resting from the gym or resting from work or anything else, I’m not good at it. I have one speed: fast- I’m always going-going-going, and while I can sustain that for a while, there always comes a time where I’ve just had enough. All the signs were there, too: I wasn’t recover as quickly from my workouts, I felt achy, irritable, tired, yet not able to sleep well, diet was off, throat started to hurt. Basically, my body is telling me to SLOW THE EFFFF DOWN! So, yesterday I took a day for me. I felt so crappy as Wednesday wore on and pushed it too much in the class I taught so by the time I got home I was pretty miserable. I NEVER call in sick, but I did that yesterday morning and ended up sleeping soundly until after 9am, which also NEVER happens. I spent the day resting, hydrating, reading and blogging and it was glorious. Being go-go-go isn’t a bad thing, but it’s also so important to pump the breaks every once and a while and just do nothing. I needed that!

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  • Lent– For my fellow Catholics out there, today is Good Friday, meaning Lent is coming to an end. In years past I would give something up, but over the past few years I’ve started adding something instead. I added 10 minutes of meditation a few years ago and last year I did a daily gratitude journal, which was a nice way to appreciate all of the positive things in my life. This year, I planned to do the same but lost steam about halfway through. For a second I felt like I failed, but then I remembered that it isn’t about passing or failing. It was just something that wasn’t working for me right now- and that’s ok! I have been good about not eating meat on Fridays, so I’ll focus on that instead 😉
  • New glasses- I finally got a pair of glasses that I really like! I ordered a pair originally that I thought I liked, but when I got them home, I decided they were just not what I wanted. Luckily LensCrafters has a 30 day satisfaction guarantee so I went back and got these bad boys. While they are similar to my Ray Bans in the fact that they are plastic, they have a different shape and color so it makes them still seem new and fun.

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  • Wedding registry gifts– My bridal shower invites went out last week and it’s been so fun checking our registry to see things get checked off the list! AND, we received our first gift the other morning, which was a super fun surprise. Thanks to my SMC girls, we now have a wine fridge and I’m SO excited about it!
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  • Meal Delivery Services- I mentioned earlier this week how I am a brand ambassador for Just Add Cooking and although I plan on recapping everything for you next week, I have to share with you now that I am SO impressed with the company and the meals we’ve received and cooked so far. It has made cooking and dinner FUN by spicing up our normal meals. Stay tuned for some discounts I’m sharing next week.

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And that does it for me! I’m hoping that by the time I wake up today I feel much better and more like myself. As for weekend plans, I’m teaching tomorrow morning and then we are heading to my sister’s apartment for an early Easter celebration with my family. We will head to RM’s mother’s house for Easter dinner with them on Sunday.

What are you guys up to this weekend? Are you celebrating Easter? Do you give anything up for Lent? How has your week been? Do you ever just take time to rest or take a mental health day?

Weekending: It was all about the food

Hi there! It’s nice to see that the “big” snow storm has already come and gone- don’t get me wrong, I love snow, but at this point I am ready for sunny, warm, spring days!

Did you guys have a good weekend? Ours was great… and included ALL THE FOOD. No, seriously- it was filled with the most delicious eats. Let’s recap- I hope you’re not hungry 😉

Friday night, Liz had some of the gym girls over for a “bar” party. Now, I know what you’re thinking (or at least what I was thinking), it wasn’t an alcohol party, it was a food bar party! There was a taco bar, pizza bar, grilled cheese bar, fruit bar and an ice cream bar. And yes, everything was as amazing as it sounds! It was so great getting to catch up with the girls, especially since a few are also engaged so we did lots of wedding talk. Wedding talk and working out talk pretty much equals my life these days.

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On Saturday, it was an extra early weekend wakeup call so that I could get to the gym before we hit the road to go to NH. I was telling Athena that I was really craving a heavy lift sesh. I hadn’t been able to get under the bar all week, so you can imagine my surprise when my Saturday lift felt- dare I say- easy? I felt so strong with my back squats and pushups- it was awesome! And, I didn’t feel the tiniest bit sore the day after so I think I could’ve gone heavier- looking forward to the next time.

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After showers and breakfast (RM had pancakes made and waiting for me when I got back from the gym- he’s a keeper!), we swung through Starbucks and hit the road. Since I never finish my drink (Chai Tea Latte with 1/2 the syrup pump), I ordered a kiddie size. it was perfect!

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The trip north went smooth and we arrived at the Wentworth before we knew it.

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