Chicken is one of my go-to protein sources; it’s so easy to cook and there are so many ways to “spice it up”. I try to get as creative as I can, as well as take a traditionally “indulgent” meal and “healthify” it as best as I can.
Festive Treats and Yummy Eats! (Chicken and veggie stir fry with a peanut sauce)
Chicken Parmesan… with a healthy twist!
Stuffed Peppers and Taco Salad
Spinach & Goat Cheese Chicken Meatballs
Chicken Sausage & Veggie Sauce Spaghetti Meal
Boston Has My Heart (Chicken Sausage, quinoa, goat cheese- yum!)
Sunday Dinner- Pinot Grigio Chicken with a Honey Citrus Glaze
Run Through Cambridge, Lunch w/Mom & Dad, Gardening, Chicken Parm Burgers
Ok, I really need a grill… (Chicken and Shrimp and Veggie Kabobs)
Chicken Cordon Bleu… with a new twist!
Easy Dinner Recipe: Teriyaki Chicken and Veggie Stir Fry
Chicken Sausage & Veggie Quinoa Salad w/Lemon-Basil Dressing
Summer Squash and Zucchini Lasagna
Artichoke & Goat Cheese Stuffed Chicken & a Summer Quinoa Salad
A busy weekend in the kitchen!
Stepping out of the box: Fall Curry Chicken
Chicken Divan {A Healthified Version}
Roasted Brussels Sprouts, Butternut Squash and Chicken with a Laughing Cow Cheese Sauce
Spinach, Red Pepper & Cheese Stuffed Chicken
Quick and Easy Chicken & Veggie Pasta Bake (gluten free!)
Coconut Crusted Healthified Chicken Tenders {gluten free & dairy free}
Chicken & Veggie Zoodles- Scampie Style
Chicken, Quinoa, Kale & Goat Cheese Stuffed Acorn Squash
If you try any of these, I’d love to know about it! Tag me @burpeestobubbly on Instagram or Twitter!