I don’t know about anyone else, but last week was a busy week! Here are some highlights 🙂
- New Hair- I got a Living Social deal for highlights so I took advantage of it on Tuesday. She went rather blonde… what do you think?
- Morning Workouts- Since I wasn’t teaching ANY kickboxing classes last week, I decided to get up and do something I haven’t done in a long, long time on Thursday morning: kickboxing workout AT HOME. Before I started teaching kickboxing classes, I used to do kickboxing workouts at home fairly often. It’s really the best cardio workout for me! And, it doesn’t require that much space or any equipment- perfect!
While on the Cape, I went for a morning run one day and walk the next- even though it may be tough getting out of bed and actually starting the workout, my day really is so much better when I know I have my workout out of the way!
- Eats & Drinks- Last week wasn’t the healthiest of eats for me, but it was a holiday weekend- can ya blame me?! When I got to the Cape on Thursday I suggested that RM and I go out to lunch so we headed to Mashpee Commons and settled at Bobby Byrne’s. We found an outside spot in the shade which made outdoor dining possible in the crazy heat and humidity. I started with a sangria and RM choose a drink because it was “named after him”… can you guess what it was 😉
For lunch, I went with the Fajita Salad which was delicious!
I didn’t get much pictures of the food during the rest of my time on the Cape because I felt awkward whipping out my phone to take pics in front of his family, but I will say everything we had was delicious. My family jokes that we think about the next meal before we’re finished with the current meal and being away with an Italian family who has that same mentality (RM’s parents came over from Italy when they were in their teens/young 20’s) made me feel right at home! His mom was in the kitchen most of the weekend 🙂 Friday night we had a traditional BBQ with cheese burgers, hot dogs, kale, chickpea salad and rice- so good! On Saturday, RM’s mom mad a whole roast chicken meal, which just happens to be one of my favorite meals. Since the weather was crappy, it was the perfect thing!
On Saturday night, RM took all of us out to eat for his aunts birthday. We went to a new place called Villagio at the Regatta and the food did not disappoint. The service was not terrific, but I think they were still working out the kinks there (the restaurant opened on June 24th I think). I went with a seafood stew meal and it was SO good- there was so much seafood in the dish, which is a must in my book!
For a little festive flare on the 4th, RM’s sister’s friend whipped up a batch of some delicious white sangria and I decided to add blueberries and strawberries to it. Drinks with treats in them are just better, right?!
I also made some stars and stripes fruit skewers which, even though people laughed about, were a big hit!
- Beach and Activities- RM and I played corn hole for a while one day while we were at the Cape. Even though I played some good games, he ultimately ended up winning 5-4… womp.
We were only able to get 1 beach day out of the weekend since we decided to get up and go early on Sunday to beat the traffic, but it was a beautiful beach day!
- Scenes from Maine- I have to say, I really missed being at home in Maine for the 4th with my family much more than I thought I would! There’s just something about going to the parade with everyone and doing a BBQ at the Mahoney’s that feels like the real kick-off to summer. Thankfully, my sister kept me included by sending pics!
The weekend finished off with a beach afternoon in Eastie with my sister.
And, to kick off the start of a healthy week, I went for a nice 5 mile run and then made a really veggie-filled dinner consisting of some lemon-pepper chicken, baked kale, sautéed zucchini, summer squash and onions and another side of baked Brussels sprouts, sweet potato and onion that I had frozen a while back. I made my zucchini and summer squash similar to this recipe– so easy and delicious!
Such a great weekend! I was happy to be working from home yesterday, though. I thought I loved working from home on Friday’s but it turns out Monday’s are way better- it makes Sunday nights so much better knowing I don’t have to prep for the week!
Questions for you: How did you celebrate the 4th of July? Did you make any festive treats? Where is your favorite beach?
Lastly… I wanted to share these muffins that I made from Fannetastic Food– they were not only a hit with RM and me, but also with his family, who said they don’t usually like “healthy” treats. I had one for breakfast every morning and it was perfect!
And, look how much my garden is growing! There’s definitely an animal that’s stepping around on some of the things, but hopefully once they grow bigger that will stop. Can’t wait to eat from it!