Happy Sunday! Hope everyone had a nice weekend. Mine, as always, seemed to go by WAY too quickly. I am just now sitting down and “relaxing” (aka blogging and putting off studying) and it’s 4:30pm! Where did today go?! I’ll get to that, but let’s back up a minute…
Yesterday I taught my last TBC (Total Body Conditioning) class at the Allston BSC. I was offered a position to teach Cardio Kickboxing at the Oak Square YMCA every other Saturday at 10AM (vs every Saturday at 9am like I was doing at the BSC) and I accepted that position starting in March! I used to go to that 10AM Kickboxing class every Saturday for the 3.5 years I lived in Oak Square so I am REALLY excited to have the opportunity to go back there and start teaching it:) However, yesterday’s last class was definitely bittersweet. My sister, Lauren and Jess came and that made it so much fun! I always like to hear feedback from honest sources (they may be friends and family, but I do trust them to give me their honest opinions!), so it was funny to hear them ask what the heck I was doing teaching a class that hard… what can I say?! I want to make people feel like their time at the gym was well spent!
Post workout, I met up with a new fitness friend for brunch at Russell House Tavern to talk all things fitness… twist my arm, will ya?! And, to make things even better, they had wine on tap?!
The rest of my Saturday was really not very exciting. I faced the masses of people at Market Basket for my weekly grocery shopping trip and then spent the rest of the night like this:
Don’t let that book fool you… I “pretended” to read/study, but in all honesty, I couldn’t pull myself to actually DO any reading or studying. My kickboxing exam was originally scheduled for the weekend of the blizzard and has been rescheduled for next Saturday. Mentally, I am so checked out and bored with this studying, which is not something I am proud of, but hopefully I’ll get my act together and get my head back into the game this week.
Since I went to bed at 11pm (yes, I am 27 going on 67), I was wide awake at 8Am. Perfect! There was a boot camp at the Davis Square BSC at 10 that I would be able to go to. What a thought- me, taking a class that someone else was going to teach?! It had been far too long.
The class started out great (loads of cardio), but then we switched to partner type of work and it was really unorganized and the instructor was mean and almost rude and I really didn’t end up having that much fun. I am all about pushing people in class and yelling (anyone who has come to a class knows this), but he was straight up rude and did not offer any type of encouragement. He almost had an attitude where he was looking down on us. I was so disappointed because he had covered some classes for me when I was
dying sick with pneumonia and I thought he seemed so nice, but I saw a different side of him that I was not a fan of. Anyway, it was a good thing for me to do and I did get some new cardio ideas so I guess it wasn’t a total waste of time (and, we did a ton of upper body stuff so I will be sore tomorrow!).
Similar to yesterday, post workout, I went to brunch (again! Twice in one weekend- who am I?!) with Lauren and my sister. We went to Back Bay Social Club and had a great time catching up! A glass of Prosecco was juuuust perfect for post workout refueling, right?
To eat, a delicious Turkey Sandwich with lettuce, tomato and avocado on wheat bread. Unfortunately, the bread was very buttery, but the turkey made up for it! So good!
Since it took so long to get our meals, the manager gave us a free round on the house… again, twist my arm! I really appreciate when restaurants do things like that because it definitely makes me more likely to go back soon!
I am about to set up an email account, Facebook account and Instagram account for Burpees to Bubbly… big steps for the blog this weekend and it makes me excited!! I appreciate everyone who has been reading and following along… it’s been a really fun couple of weeks!! For dinner: Stuffed Peppers (2 ways) and some type of taco dish… be on the lookout for a recipe early this week!
Questions for you: Are you a “bruncher”? What was your favorite thing that you did this weekend?